Nov 6, 2025
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 2Total: 3
11-26-1
Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided forms for operator to have employees read, date and sign forms. Corrective Action Taken
22-20-5
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed mold like substance on ice machine door. Operator cleaned door. Corrected On-Site
14-01-5
Basic - Bowl or other container with no handle used to dispense food. Cup with no handle observed in corn starch. Operator removed cup. Corrected On-Site