PIZZA JONES

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed establishment moved and added equipment with no plan review. Warning - From follow-up inspection 2023-11-01: Time extended to 60 days from original inspection to allow time for plan review. Time Extended - From follow-up inspection 2024-01-03: Observed no plan review submitted yet. Admin Complaint

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed heavy ice build up in walk in freezer. Warning - From follow-up inspection 2023-11-01: Observed ice build up still in freezer. Time Extended - From follow-up inspection 2024-01-03: Observed ice build up still. Time Extended

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed six quart containers of roasted tomatoes dated 1/3/2023. Operator discarded product. Corrected On-Site

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Observed six quart containers of roasted tomatoes dated 1/3/2023.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed heavy ice build up in walk in freezer. Operator stated new gasket is on order to repair.

High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Observed roasted garlic mixes dated 12/1/2022. Operator discarded product. Corrected On-Site

Basic - Bowl or other container with no handle used to dispense food. Observed container with no handle in semolina flour. Operator removed from flour. Corrected On-Site

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee belongings on dry storage rack. Operator removed items for proper storage. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting of plastic pans in dish wash area.

Basic - Utility lines are unnecessarily exposed. Observed exposed utility lines in back storage area.

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. 2 cooks handling food employed more than 60 days no food handler training.

Intermediate - Raw/undercooked animal food offered and establishment has no written consumer advisory. Eggs served undercooked per operator, printed sign for operator, sign was hung. Corrected On-Site

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. This is a repeat violation from 9/29/2021 and 6/10/2021 Repeat Violation

Propane tank (larger than 2.7 lb. water capacity/1 lb. gas capacity) located inside of the building. For reporting purposes only. 12 propane tanks located inside building by back garage exit.

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Repeat Violation

Basic - Equipment in poor repair walkin freezer door hinge broken. Operator has ordered new hinges. Corrective Action Taken

Basic - Ice buildup in walk-in freezer. Repeat Violation