DOMINO'S PIZZA

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Shredded cheese in reach in cooler filled above fill line. shredded cheese (54F - Cold Holding). Operator reduced the amount of cheese in container and closed lid of reach in cooler. Corrective Action Taken Warning

Intermediate - No proof of required state approved employee training provided for any employees. No proof of employee training. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No employee signed form provided. Operator had staff sign agreement. Corrected On-Site Warning

Basic - A minimum of one bathroom facility is not available for public use. Observed "Restroom Is Out Of Order Sign" posted on a Unisex restroom door. This is the only restroom for the customers and employees. Per operator, restroom is not able to be used as the waste water will not flush properly, and has been this way for 4-5 days Employees have to lock the store while they use a nearby business restroom. Warning

Basic - Objectionable odors outside back door. Warning

Basic - Plumbing system in disrepair. Observed "Restroom Is Out Of Order Sign" posted on a Unisex restroom door. This is the only restroom for the customers and employees. Per operator, restroom is not able to be used as the waste water will not flush properly, and has been this way for 4-5 days Employees have to lock the store while they use a nearby business restroom. Warning

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Marco Rojas 6-10-2018. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided Operator with Employee Illness Agreement Hand out. Warning

Intermediate - No soap provided at handwash sink. In restroom, observed no soap. Operator replenished soap Corrected On-Site Warning

Intermediate - Spray bottle containing toxic substance not labeled. In restroom, observed an unlabeled spray bottle. Warning

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. In dry storage area, employee visor observed in a case of canned peppers Warning