May 19, 2026
Food-Licensing Inspection
Inspection Completed - No Further Action
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. In the store room walk in cooler raw sausage and raw whole muscle beef are stored above ready to eat truffle pate. Operator moved items to proper storage order. Corrected On-Site
08A-20-5
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In the walk in cooler in the store room raw ground beef and raw sausage is stored above raw bacon and raw whole muscle beef. Operator moved items to proper storage order Corrected On-Site
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. There is a cart full of sheet trays in front of the hand washing sink in the water washing area. Operator moved the cart. Corrected On-Site
36-17-5
Basic - Floor tiles missing and/or in disrepair. The threshold of the walk in freezer in the pastry shop has been removed leaving a hole in the floor.
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. There is a buildup of ice in the walk in freezer in the pastry shop.