TACO BELL #24547

Intermediate - No soap provided at handwash sink at cooks line by drive through window.

Intermediate - Certified Food Manager or person in charge lacks knowledge of foodborne illnesses and symptoms of illness that would prevent an employee from working with food, clean equipment and utensils, and single-service items. Spoke with person in charge about the Big 6 food borne illnesses, person in charge did not have knowledge of Big 6 illnesses or signage to reference. Emailed operator Big 6 food borne illnesses signage and reference material. Corrective Action Taken

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Email operater Employee Health Agreement Corrective Action Taken

High Priority - Metal stem-type thermometer soiled stored on wall next to the fryer. Operator cleaned the probe thermometer. Corrected On-Site

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee wearing a watch while making food on the line. Team member removed watch. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting on shelf across from the three compartment sink.