Aug 20, 2024
Routine - Food
Inspection Completed - No Further Action
31B-03-4
Intermediate - No soap provided at handwash sink. Front counter. Manager replaced during inspection. Corrected On-Site
5821 B HALLANDALE BEACH BLVD., West Park, FL 33023
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No soap provided at handwash sink. Front counter. Manager replaced during inspection. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Operating with an expired Division of Hotels and Restaurants license.
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Wall in kitchen across from triple sink soiled.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink not accessible for employee use at all times. Pan with water stored in hands washing sink front counter. Manager removed. Corrected On-Site
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine Repeat Violation
Routine - Food
Inspection Completed - No Further Action
High Priority - Operating with an expired Division of Hotels and Restaurants license.Operator renewed during inspection. Corrected On-Site
Basic - Accumulation of black/green mold-like substance in the interior of the ice machine.
Basic - Ice buildup in Frigidaire reach-in freezer.
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer - not all products commercially packaged. Package of raw chicken stored over container of raw fish in Frigidaire freezer. Manager inverted. Corrected On-Site
Basic - Food stored on floor. Case of cooking oil stored on floor in kitchen. Manager elevated. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Basic - No handwashing sign provided at a hand sink used by food employees in front counter. Emailed sign to operator Repeat Violation
Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened soda can above unwashed vegetables in glass door cooler in prep station. Operator discarded at will Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked rice not date marked inside reach in cooler in storage room. Operator date marked during inspection. Corrected On-Site
Basic - Cases of Single-service to go containers not 6 inches off the floor in dry storage room.
Basic - No handwashing sign provided at a hand sink used by food employees by front counter. Repeat Violation