Oct 22, 2025
Routine - Food
Inspection Completed - No Further Action
Basic: 1Total: 1
36-73-4
Basic - Floor soiled/has accumulation of debris. Observed soiled floors under cookline equipment in kitchen.
Pompano Beach, Broward County
AYIZAN RESTAURANT RG LLC
1004 E SAMPLE RD, Pompano Beach, FL 33064
FoodSeating
Latest violations
1
1 Basic
Oct 22, 2025
City
Pompano Beach
County
Broward
Status
Current / Active
Inspections
6
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Detail 24135961
Jul 15, 2025
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Basic: 2Total: 3
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed tray of raw shell eggs stored on shelf above container of ready to eat Pikliz in reach in cooler in kitchen. Warning
36-34-5
Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance in ware wash and prep area. Warning
38-07-4
Basic - Lights in food storage missing the proper shield, sleeve coatings or covers. Warning
Oct 2, 2024
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Basic: 1Total: 3
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Observed employee filling water bucket at hand sink in the kitchen.
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit for chlorine sanitizer used at the triple sink in kitchen. Repeat Violation
08B-38-4
Basic - Food stored on floor. Observed plastic containers of oil stored on floor in dry storage area. Operator removed. Corrected On-Site
Oct 2, 2024
Routine - Food
Call Back - Complied
Intermediate: 1Total: 1
16-37-1
Intermediate - - From initial inspection : Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit. - From follow-up inspection 2024-10-02: Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit. Time Extended
Jul 31, 2024
Routine - Food
Warning Issued
High Priority: 1Intermediate: 3Basic: 2Total: 6
08A-05-6
High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Tray of raw shell eggs stored on shelf above opened can of tomato paste in reach in cooler in kitchen. Operator reorganized. Corrected On-Site
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit.
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink in the women's bathroom. Operator provided paper towels. Corrected On-Site
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
36-34-5
Basic - Ceiling tiles and vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout kitchen and prep area.
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in bucket near back exit door. Operator removed. Corrected On-Site
Mar 1, 2024
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 1Basic: 1Total: 2
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No chlorine test kit.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. 1. Hood filters above cook line in the kitchen.