EL TENAMPA VIP SPORTS BAR

High Priority - Vacuum breaker missing at mop sink on fitting/splitter added to mop sink faucet.

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary.

Intermediate - No probe thermometer provided to measure temperature of food products.

Basic - Covered waste receptacle not provided in women's bathroom. Observed waste receptacle uncovered in the women's bathroom.

Basic - Exterior door has a gap around and at the threshold that opens to the outside.

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Observed no date marked on sauces stored in refrigerator. Per operator, sauce was prepared on 05/04/2022.

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Employees training with S.E.R.V.E Program expired 04/26/2022

Basic - Food stored on floor. -Observed container with cooking oil stored on kitchen floor.

Basic - Current Hotel and Restaurant license not displayed.

Basic - No handwashing sign provided at a hand sink used by food employees.