SONIC DRIVE IN

High Priority - Ready-to-eat, time/temperature control for safety food prepared in a food establishment and dispensed in a vending machine not consumed/sold within 7 days of preparation. See stop sale. Observed garlic butter with date mark 11/02 - 11/09 as of 11/12

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Mixing device for milkshake machine soiled, no morning orders of milkshakes

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup up in glass top chest freezer Ice buildup up inside walk in freezer behind fan unit

Basic - Light shield damaged/in disrepair. Light shield for 2 door reach in cooler broken

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed monitor/screen with a build up of dust over prep table

Basic - Stored food not covered. Two door freezer, multiple food items stored uncovered

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Splitter attached to mop sink, no vacuum breaker on hose attached to splitter.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Minor ice build up in back of fan unit inside walk in freezer.

Basic - Ice buildup walk-in freezer.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Manager replaced paper towels Corrected On-Site

Basic - Exterior door has a gap at the threshold that opens to the outside. Rear Exit

Basic - Floor soiled/has accumulation of grease. By dumpster

Basic - Grease receptacle lid open, broken, or missing. Manager closed lids Corrected On-Site

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Email operator procedures Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed the bottom of traulsen reach in freezer soiled with food debris

Intermediate - Handwash sink used for purposes other than handwashing. Observed spray bottle of cleaner/destainer with bleach hanging on the splash guard on hand washing sink. Operator removed Corrected On-Site

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed employee bathroom located inside establishment not completely enclosed with tight-fitting, self-closing door.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup behind compressor in walk-in freezer.

Basic - No Heimlich maneuver/choking sign posted. Emailed operator poster Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on traulsen reach in freezer soiled with food debris Observed sides and rear of flat top grill soiled with grease.

Basic - Wet mop not stored in a manner to allow the mop to dry.

High Priority - Operating with an expired Division of Hotels and Restaurants license. License paid on site, Corrected On-Site

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Observed eggs stored over bacon in reach in cooler. Operator removed and stored correctly Corrected On-Site

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

Intermediate - Food-contact surface mixer nozzle and soda nozzles and reach in freezer cutting boards sliding doors soiled with food debris, mold-like substance or slime.

Intermediate - Hand-wash sink located at prep area used for purposes other than hand-washing used as a dump sink.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink located at prep area. Operator placed paper towel at sink. Corrected On-Site

Basic - No Heimlich maneuver/choking sign posted.

Basic - Nonfood-contact surface floors behind equipmentsoiled with grease, food debris, dirt, slime or dust.

Basic - Wet mop not stored in a manner to allow the mop to dry. Operator stored correctly Corrected On-Site

High Priority - - From initial inspection : High Priority - Food with mold-like growth. See stop sale. Observed mold in interior of ice machine dripping into ice Warning - From follow-up inspection 2022-10-05: Time Extended

Basic - - From initial inspection : Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed inter of ice machine with mold like substance on walls, lids Warning - From follow-up inspection 2022-10-05: Time Extended

Basic - - From initial inspection : Basic - Ceiling tile missing. Observed ceiling tiles missing in mop sink area. Warning - From follow-up inspection 2022-10-05: Time Extended

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Observed waste receptacle in unisex bathroom not covered. Warning - From follow-up inspection 2022-10-05: Time Extended

Basic - - From initial inspection : Basic - Floor area(s) covered with standing water. Observed standing water on floor by soda machine, 3 compartment sink, beside reach in cooler.throughout all area. Warning - From follow-up inspection 2022-10-05: Time Extended

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed floors soil and floor drains soiled with accumulation of food debris throughout. Warning - From follow-up inspection 2022-10-05: Time Extended

Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Warning - From follow-up inspection 2022-10-05: Time Extended

Basic - - From initial inspection : Basic - Observed Working containers of food, salt and water removed from original container not identified by common name. Warning - From follow-up inspection 2022-10-05: Time Extended

Basic - - From initial inspection : Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of reach in shelves and gaskets with mold like substance. Observed walk in shelves, doors, gaskets and handles with mold like substance. Warning - From follow-up inspection 2022-10-05: Time Extended

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. -Observed no self closing device on restroom door. -Observed restroom door open.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -Observed old food residue buildup on exterior Slush machine.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. -Observed old food residue buildup inside beverage air refrigerator.

Basic - Single-service articles improperly stored. -Observed case with takeout containers stored on dry storage floor.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. -Observed black mold like substance buildup on wall at dishwashing area -Observed black mold like substance buildup on AC vents throughout kitchen.

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee touching then proceed to handle food without washing hands. Manager educate employees on handwashing procedures. Corrective Action Taken

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee beverage stored on prep table across from fryer.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cellphone stores on prep table in from of fryer. Operator removed.

Basic - Food stored on floor. Observed Bun toaster oil on floor on cookline.

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed missing multiple light shields on cookline.

Basic - Reach-in cooler interior/shelves have accumulation of soil residues. Observed reach in cooler by dessert station soiled. Repeat Violation

Basic - Standing water in floor drain/floor drain draining very slowly. Observed standing water in Beverage air reach in cooler on cookline.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. 1)Observed wall behind grill soiled with grease build up. 2) Observed grease build up behind fryers in cookline.