May 4, 2026
Food-Licensing Inspection
Inspection Completed - No Further Action
Intermediate: 2Total: 2
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No Quaternary chemical test kit.
05-10-4
Intermediate - Probe thermometer not used to ensure proper food temperatures.