1246 HWY A1A, Satellite Beach, FL 32937
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Milk opened yesterday not date marked Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Undated milk in front line unit Corrected On-Site
Basic - Equipment in poor repair. Gasket torn outside wall in cooler, operator has gaskets at establishment but has not had a chance to put on Corrective Action Taken Repeat Violation
Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed avocados stored with washed cut onions
Basic - Wiping cloth chlorine sanitizing solution not at proper minimum strength. Sanitizer Bucket (Chlorine 00ppm); operator added bleach to bucket retested at Sanitizer Bucket (Chlorine 50ppm) Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - Spray bottle containing toxic substance not labeled. Unlabeled sanitzer bottle at bar Corrected On-Site
Basic - Bowl or other container with no handle used to dispense food. Using bowl to scoop rice Corrected On-Site Repeat Violation
Basic - Equipment in poor repair. Torn gasket on reach in tall white freezer Torn gasket on walk in cooler door
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on reach in pantry cooler soiled Corrective Action Taken Repeat Violation
Basic - Single-service articles not stored inverted or protected from contamination. Togo silver containers not inverted or protected Corrected On-Site
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Behind steam table grease on wall and sauce splatter
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled White cutting board stained
Basic - Bowl or other container with no handle used to dispense food. In rice Corrected On-Site
Basic - Current Hotel and Restaurant license not displayed. Expired license hanging, provided self printing instructions Repeat Violation
Basic - Equipment in poor repair. White cutting boards need to scored
Basic - Food storage container/container lid cracked or broken. Multiple Chip containers cracked
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soda plates on drink machine Gaskets on walk in cooler
Basic - Working containers of food removed from original container not identified by common name. Unlabeled seasoning and spices Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Soda gun nozzle at bar Corrected On-Site
Intermediate - Original container of toxic substance or chemical does not bear the manufacturer's label. Corrected On-Site
Basic - Current Hotel and Restaurant license not displayed. Corrected On-Site
Basic - Food stored on floor. To go containers dry storage Corrected On-Site
Basic - Ice bucket/shovel stored not inverted Corrected On-Site
Basic - In-use knife/knives stored in cracks between pieces of equipment. Corrected On-Site