3565 JUPITER BLVD SE, Palm Bay, FL 32909
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken over raw pork in make table, moved items. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. beef empanadas (125F) for 1.5 hours reheated to 165 hot holding ; chicken kabobs (125F - Hot Holding) owner tossed the chicken kabobs. Corrective Action Taken
Basic - Hot holding unit not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Small hot holding unit not keeping foods above 135f hot holding. Owner turned dial up. Corrective Action Taken
Routine - Food
Inspection Completed - No Further Action
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.
Food-Licensing Inspection
Inspection Completed - No Further Action