NATHANS FAMOUS

High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Blocks of butter stored sitting in dirty water in reach in cooler, water has penetrated the wrapper.

High Priority - Warewashing sanitizing solution exceeding the maximum concentration allowed. Quaternary sanitizer tested at over 500ppm with operator's test strips. Employee diluted solution to 400 ppm. Corrected On-Site

Intermediate - Handwash sink used for purposes other than handwashing. Sanitizer bucket in cook line hand wash sink. Employee removed during inspection, Corrected On-Site Repeat Violation

Intermediate - No paper towels or mechanical hand drying device provided at fry station handwash sink. Restocked during inspection. Corrected On-Site

Basic - Blocks of butter stored sitting in dirty water in reach in cooler, water has penetrated the wrapper. See stop sale.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Soiled foam padding on shelf over three compartment sink. Soiled rope by ice machine.

Basic - Standing water in bottom of fry station reach-in-cooler.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Make bar- cold slaw 50F, diced tomato 48F, sliced tomato 51F ( 3:00-5:15 ). Gauge was bumped. Manager corrected gage and temperatures started to drop. Slaw 46F. Corrective Action Taken

Intermediate - Handwash sink used for purposes other than handwashing. Sani bucket stored in hand wash sink.

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Hole in ceiling above dry storage shelf.

High Priority - Operating with an expired Division of Hotels and Restaurants license.

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken tenders stored over raw beef patties. Employee put chicken on bottom shelf. Corrected On-Site

Basic - Plumbing system in disrepair. Observed hand wash sink in front of house with broken handle. Plumber has been called. Corrective Action Taken

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw hamburger stored over French fries and onion rings in reach in. Employee moved hamburger to bottom. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Observed cough medicine stored in reach in cooler. Manager threw away. Corrected On-Site

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed no hose bibb on mop sink.