CALLAWAY SLICE HOUSE

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

Intermediate - No handwash sink located in vending machine area where employees service bulk food machines. Red sanitizer bucket inside the employee hand sink in the prep area.

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Basic - Covered waste receptacle not provided in both women's bathroom.

Basic - Current Hotel and Restaurant license not displayed.

Basic - Floor area(s) covered with standing water inside the bottom of the beer cooler.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan over the ice machine dust buildup.

Basic - Twenty (20) foot-candles of light not provided inside equipment where food is stored. Walk in cooler.

Basic - Working containers of food removed from original container not identified by common name. Season shakers not labeled.

High Priority - Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http:// www.myfloridalicense.com/DBPR/hotels-restaurants/ Warning Priority: High Priority

Intermediate - Observed: Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Blood Borne Pathogens bodily fluid spill kit. Priority: Intermediate

Intermediate - Observed: Manager or person in charge lacking proof of food manager certification. Priority: Intermediate

Intermediate - Observed: No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed new three compartment sink added in the bar area. Observed new equipment added throughout kitchen and and hand sinks. Warning Priority: Intermediate

Intermediate - Observed: No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Priority: Intermediate