SUBWAY

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ One certified food manager for establishment, expired on 02/23/2026. Warning

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jacket stored on shelf over clean metal containers. Operator relocated. Corrected On-Site Repeat Violation

Basic - Equipment and utensils not properly air-dried - wet nesting. On shelf between walk in cooler and walk in freezer, clean metal containers stacked while wet.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Food debris build up inside microwave at front counter.

Basic - Single-service articles improperly stored. Box of single service gloves stored on floor opposite bag and box storage shelf. Operator relocated. Corrected On-Site

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No proof of employee food handler training. Warning - From follow-up inspection 2025-05-14: At time of follow up inspection food handler training certificates not present in the establishment per operator on phone employees certificates at different location. Admin Complaint